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ICE – CREAM BAKING MACHINE
This is a machine to manufacture wafer cone ice-cream cups. It is heated by electrical heating elements. Most of the portions were made out of cast iron. The punches were made out of copper and brass. The punch assembly moves up and down through two pillars, with counter balance weights. By pulling the die portion to open, the baked cones will fall on the box placed under neath the machine. An unskilled operator can operate two machines.
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MACHINE EQUIPPED WITH ELECTRICAL HEATING ELEMENTS
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Number of the moulds in the machine 30mm 40mm 50mm 60mm
80 pieces 65 pieces 40 pieces 36 pieces
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Output per hour (baking period
approx.2 min) 2400 pieces 1950 pieces 1200 pieces 1080 pieces
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Connected load consumption 15 KW – 230 V
9 KW – 230 V
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Temperature regulation is effected automatically by means of a time switching device.
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Net weight approx. in Kg. 350 kg. 750 lbs.
450 kg. 950 lbs.
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Voltage 230 volts. 3 PH
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Dimensions Length Width Height
(3ft. 9�) (3ft. 9�) (7ft.)
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Raw Material Required:- Maida, Water, Leceithene, Refined Oil & Food Colour,
Chemicals, Sweet Etc.,
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